{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"pelledipollo","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/pelledipollo\/","title":"G\u00e2teau cr\u00e9meux ricotta et chocolat - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"3X53hGP8VJ\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/pelledipollo\/gateau-cremeux-ricotta-et-chocolat\/\">G\u00e2teau cr\u00e9meux ricotta et chocolat<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/pelledipollo\/gateau-cremeux-ricotta-et-chocolat\/embed\/#?secret=3X53hGP8VJ\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0G\u00e2teau cr\u00e9meux ricotta et chocolat\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"3X53hGP8VJ\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/gateau_crem_ricotta_choco1.jpg","thumbnail_width":1200,"thumbnail_height":800,"description":"G\u00e2teau cr\u00e9meux \u00e0 la ricotta, avec des p\u00e9pites de chocolat noir... un dessert tr\u00e8s gourmand, tr\u00e8s simple \u00e0 r\u00e9aliser, qui a une texture douce et humide, semblable \u00e0 un cheesecake sans base de biscuits. Il se pr\u00e9pare rapidement, ne contient pas de levure et convient \u00e9galement aux intol\u00e9rants au gluten (en utilisant de la f\u00e9cule de pommes de terre et non de la farine). [&hellip;]"}