{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"pelledipollo","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/pelledipollo\/","title":"Gnocchis aux \u00e9pinards et ricotta avec sauce tomate - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"InmDdHkqaB\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/pelledipollo\/gnocchis-aux-epinards-et-ricotta-avec-sauce-tomate\/\">Gnocchis aux \u00e9pinards et ricotta avec sauce tomate<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/pelledipollo\/gnocchis-aux-epinards-et-ricotta-avec-sauce-tomate\/embed\/#?secret=InmDdHkqaB\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Gnocchis aux \u00e9pinards et ricotta avec sauce tomate\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"InmDdHkqaB\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/gnocchis_epinards_ricotta_tom1.jpg","thumbnail_width":1200,"thumbnail_height":800,"description":"Un plat principal simple mais vraiment tr\u00e8s tentant, parfait aussi pour le d\u00e9jeuner du dimanche... gnocchis aux \u00e9pinards et ricotta, assaisonn\u00e9s d'une sauce parfum\u00e9e \u00e0 la tomate et au basilic. Vous pouvez les gratiner quelques minutes au four comme je l'ai fait, ou bien les servir tels quels, essayez la recette car elle est facile mais d\u00e9licieuse! [&hellip;]"}