{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"ricettechepassione","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/ricettechepassione\/","title":"Poulet \u00e0 la cacciatora avec olives - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"wGIxeyqzT9\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/ricettechepassione\/poulet-a-la-cacciatora-avec-olives\/\">Poulet \u00e0 la cacciatora avec olives<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/ricettechepassione\/poulet-a-la-cacciatora-avec-olives\/embed\/#?secret=wGIxeyqzT9\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Poulet \u00e0 la cacciatora avec olives\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"wGIxeyqzT9\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/poulet-a-la-cacciatora-o.jpg","thumbnail_width":1200,"thumbnail_height":800,"description":"Aujourd'hui, poulet \u00e0 la cacciatora avec olives \u00e9cras\u00e9es \u00e0 la calabraise. J'aime apporter en cuisine un peu de la typicit\u00e9 culinaire r\u00e9gionale, \u00e9videmment ma r\u00e9gion, la Calabre. Bien que le poulet \u00e0 la cacciatora soit un plat d'origine toscane, j'en pr\u00e9pare une version tout \u00e0 fait calabraise, au vin blanc, avec l'ajout d'olives vertes \u00e9cras\u00e9es faites en [&hellip;]"}