{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"ritaamordicucina","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/ritaamordicucina\/","title":"Recette du labneh original - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"T1umOVGKpc\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/ritaamordicucina\/recette-du-labneh-original\/\">Recette du labneh original<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/ritaamordicucina\/recette-du-labneh-original\/embed\/#?secret=T1umOVGKpc\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Recette du labneh original\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"T1umOVGKpc\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2026\/04\/Image-WhatsApp-2026-04-16-a-22.16.45-3-7-69ef54d4ef35a2-60752001.jpeg","thumbnail_width":1288,"thumbnail_height":768,"description":"Recette du labneh original : d\u00e9couvre comment pr\u00e9parer \u00e0 la maison ce fromage cr\u00e9meux du Moyen-Orient avec seulement deux ingr\u00e9dients et des conseils pour le servir impeccablement.\u00a0\u200bLe labneh est un pilier de la tradition culinaire levantine, r\u00e9pandu au Liban, en Syrie, en Jordanie et en Isra\u00ebl depuis des mill\u00e9naires. Ce fromage de yaourt, n\u00e9 du besoin de conserver le lait dans les zones rurales, [\u2026]"}