{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"Laurina","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/rocococo\/","title":"RAVIOLIS SUCR\u00c9S \u00c0 LA CR\u00c8ME - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"seDLhFm7He\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/rocococo\/raviolis-sucres-a-la-creme-2\/\">RAVIOLIS SUCR\u00c9S \u00c0 LA CR\u00c8ME<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/rocococo\/raviolis-sucres-a-la-creme-2\/embed\/#?secret=seDLhFm7He\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0RAVIOLIS SUCR\u00c9S \u00c0 LA CR\u00c8ME\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"seDLhFm7He\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/raviolis-de-carnaval-a-la-creme.jpg","thumbnail_width":2048,"thumbnail_height":1536,"description":"Raviolis sucr\u00e9s \u00e0 la cr\u00e8me, un dessert que je pr\u00e9pare toujours pendant la p\u00e9riode de Carnaval avec les bugnes et les castagnoles. Il s'agit d'une p\u00e2te tr\u00e8s similaire \u00e0 une p\u00e2te sabl\u00e9e qui reste croustillante \u00e0 l'ext\u00e9rieur et tr\u00e8s cr\u00e9meuse \u00e0 l'int\u00e9rieur, mais ce qui les rend tr\u00e8s sp\u00e9ciaux, c'est justement la cr\u00e8me \u00e9paisse qui pendant la cuisson [&hellip;]"}