{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"Una mamma in cucina","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/simona68\/","title":"G\u00e2teau Moretta - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"Cc1KqNLU2E\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/simona68\/gateau-moretta-4\/\">G\u00e2teau Moretta<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/simona68\/gateau-moretta-4\/embed\/#?secret=Cc1KqNLU2E\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0G\u00e2teau Moretta\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"Cc1KqNLU2E\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2026\/04\/gateau-moretta-horiz-def-7-69d39fc1aa22f8-10946753.jpg","thumbnail_width":1200,"thumbnail_height":800,"description":"Le g\u00e2teau Moretta est une p\u00e2tisserie compos\u00e9e d'une base moelleuse au cacao garnie de cr\u00e8me de noisettes et de cr\u00e8me fouett\u00e9e. Facile \u00e0 r\u00e9aliser, il repr\u00e9sente sans doute le mariage classique cr\u00e8me et chocolat, l'un des pr\u00e9f\u00e9r\u00e9s des enfants mais aussi des adultes. Pour la base je n'ai pas utilis\u00e9 le g\u00e9noise au cacao mais ma recette de g\u00e2teau au chocolat moelleux [\u2026]."}