{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"Trabucchi Elena","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/unacamerieraincucina2701\/","title":"Spaghetti \u00e0 la carbonara &#8211; recette classique - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"8GB7qPG4Ff\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/unacamerieraincucina2701\/spaghetti-a-la-carbonara-recette-classique\/\">Spaghetti \u00e0 la carbonara &#8211; recette classique<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/unacamerieraincucina2701\/spaghetti-a-la-carbonara-recette-classique\/embed\/#?secret=8GB7qPG4Ff\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Spaghetti \u00e0 la carbonara &#8211; recette classique\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"8GB7qPG4Ff\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/Spaghetti-a-la-carbonara-.jpg","thumbnail_width":1200,"thumbnail_height":800,"description":"Un des plats classiques de la cuisine romaine, aujourd'hui spaghetti \u00e0 la carbonara - recette classique !!! Il existe diff\u00e9rentes hypoth\u00e8ses sur l'origine de cette recette. La premi\u00e8re est attribuable aux Am\u00e9ricains apr\u00e8s la Seconde Guerre mondiale qui, arrivant en territoire italien, ont utilis\u00e9 du guanciale et des \u0153ufs, le premier en remplacement du bacon am\u00e9ricain. La seconde est celle des charbonniers des Apennins qui [&hellip;]"}