{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"unaricciachepasticcia","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/unaricciachepasticcia\/","title":"B\u00e2tonnets de polenta au romarin - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"62FcpLaf2E\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/unaricciachepasticcia\/batonnets-de-polenta-au-romarin\/\">B\u00e2tonnets de polenta au romarin<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/unaricciachepasticcia\/batonnets-de-polenta-au-romarin\/embed\/#?secret=62FcpLaf2E\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0B\u00e2tonnets de polenta au romarin\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"62FcpLaf2E\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/stick-batonnet-de-polenta-au-romarin-couverture.jpg","thumbnail_width":1200,"thumbnail_height":800,"description":"Aujourd'hui, une recette pour une entr\u00e9e ou un en-cas : b\u00e2tonnets de polenta au romarin. Des b\u00e2tonnets de polenta amusants, parfaits \u00e0 grignoter comme snack, croustillants \u00e0 l'ext\u00e9rieur et moelleux \u00e0 l'int\u00e9rieur et parfum\u00e9s au romarin. Ils sont \u00e9galement une excellente id\u00e9e de recyclage si vous avez cuit trop de polenta. Id\u00e9aux \u00e0 servir en entr\u00e9e accompagn\u00e9s d'une sauce tomate, d'une cr\u00e8me [&hellip;]"}