{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"unaricciachepasticcia","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/unaricciachepasticcia\/","title":"Biscuits sabl\u00e9s \u00e0 la courge - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"7vfICVfX8x\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/unaricciachepasticcia\/biscuits-sables-a-la-courge\/\">Biscuits sabl\u00e9s \u00e0 la courge<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/unaricciachepasticcia\/biscuits-sables-a-la-courge\/embed\/#?secret=7vfICVfX8x\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Biscuits sabl\u00e9s \u00e0 la courge\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"7vfICVfX8x\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/Biscuits-sables-a-la-courge.jpg","thumbnail_width":1200,"thumbnail_height":800,"description":"Aujourd'hui une recette sucr\u00e9e : biscuits sabl\u00e9s \u00e0 la courge. Nous sommes en automne et l'un des l\u00e9gumes que j'aime le plus utiliser est sans aucun doute la courge, et en particulier la courge delica, car elle se pr\u00eate parfaitement \u00e0 diverses pr\u00e9parations allant du sucr\u00e9 au sal\u00e9. En effet, cette vari\u00e9t\u00e9 de courge est id\u00e9ale pour r\u00e9aliser des gnocchis [&hellip;]"}