{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"in cucina con pina","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/vaipinacucina\/","title":"Caramel sal\u00e9 - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"Tv6zC7tzM4\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/vaipinacucina\/caramel-sale\/\">Caramel sal\u00e9<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/vaipinacucina\/caramel-sale\/embed\/#?secret=Tv6zC7tzM4\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Caramel sal\u00e9\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"Tv6zC7tzM4\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/09\/D5X6ajH9-IMG_0958-scaled-1.jpg","thumbnail_width":2560,"thumbnail_height":1509,"description":"Caramel sal\u00e9 pour des pr\u00e9parations complexes et \u00e0 consommer aussi nature sur la glace, d\u00e9licieux, bon aussi comme \u00e7a, m\u00eame tout seul comme nappage sur les glaces. Les pr\u00e9parations sont nombreuses : l'une pourrait \u00eatre le cheesecake ou encore la panna cotta. L'avez-vous d\u00e9j\u00e0 essay\u00e9 avec du caf\u00e9 ou ajout\u00e9 \u00e0 un d\u00e9licieux chocolat chaud ? Il faut le consommer assez rapidement ; [&hellip;]"}