{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"in cucina con pina","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/vaipinacucina\/","title":"F\u00e8ves fra\u00eeches et spaghettis cass\u00e9s - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"vjK44TX23Q\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/vaipinacucina\/feves-fraiches-et-spaghettis-casses\/\">F\u00e8ves fra\u00eeches et spaghettis cass\u00e9s<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/vaipinacucina\/feves-fraiches-et-spaghettis-casses\/embed\/#?secret=vjK44TX23Q\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0F\u00e8ves fra\u00eeches et spaghettis cass\u00e9s\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"vjK44TX23Q\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/09\/IMG_0279-scaled-2.jpg","thumbnail_width":2560,"thumbnail_height":1707,"description":"F\u00e8ves fra\u00eeches et spaghettis cass\u00e9s, une p\u00e2te que j'adore absolument m\u00eame pr\u00e9par\u00e9e simplement avec de l'huile et du parmesan. Habituellement pendant la p\u00e9riode de r\u00e9colte et de vente des f\u00e8ves, j'en ach\u00e8te en abondance et apr\u00e8s les avoir \u00e9coss\u00e9es, je les mets dans des sacs scell\u00e9s et je les cong\u00e8le. C'est vraiment pratique de les avoir en r\u00e9serve en plus de leurs bonnes propri\u00e9t\u00e9s [&hellip;]"}