{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"in cucina con pina","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/vaipinacucina\/","title":"Fleurs de courgette fromage et jambon cuit - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"VDFdxfwbKe\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/vaipinacucina\/fleurs-de-courgette-fromage-et-jambon-cuit\/\">Fleurs de courgette fromage et jambon cuit<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/vaipinacucina\/fleurs-de-courgette-fromage-et-jambon-cuit\/embed\/#?secret=VDFdxfwbKe\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Fleurs de courgette fromage et jambon cuit\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"VDFdxfwbKe\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/09\/ISxCViHV-IMG_1346-scaled-1.jpg","thumbnail_width":2560,"thumbnail_height":1707,"description":"Fleurs de courgette, fromage et jambon cuit avec la mie, qui doit \u00eatre absolument de pain frais. En remplacement de la mie, vous pourriez utiliser le panko (dans les notes ci-dessous, je vous ajoute la recette avec le lien pour le pr\u00e9parer \u00e0 la maison). La farce peut varier, pas n\u00e9cessairement mozzarella et anchois; en effet, aujourd'hui j'ai utilis\u00e9 un assaisonnement [&hellip;]"}