{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"in cucina con pina","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/vaipinacucina\/","title":"Glace aux m\u00fbres noires avec la sorbeti\u00e8re - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"aX1V1tLgu5\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/vaipinacucina\/glace-aux-mures-noires-avec-la-sorbetiere\/\">Glace aux m\u00fbres noires avec la sorbeti\u00e8re<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/vaipinacucina\/glace-aux-mures-noires-avec-la-sorbetiere\/embed\/#?secret=aX1V1tLgu5\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Glace aux m\u00fbres noires avec la sorbeti\u00e8re\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"aX1V1tLgu5\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/09\/P5JVVP8Z-IMG_1193-1-scaled-1.jpg","thumbnail_width":2560,"thumbnail_height":1707,"description":"Glace aux m\u00fbres noires avec la sorbeti\u00e8re, un cadeau de ma belle-fille. Les parents, \u00e0 Sabaudia, une petite ville pr\u00e8s de Rome, ont cet arbre majestueux \u00e0 la campagne. Il va sans dire que, ne pouvant pr\u00e9parer la glace imm\u00e9diatement, j'ai congel\u00e9 les m\u00fbres et je vous dirai que cela s'est bien pass\u00e9 car, congel\u00e9es, la glace a pris moins de temps \u00e0 se pr\u00e9parer [&hellip;]"}