{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"in cucina con pina","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/vaipinacucina\/","title":"Lasagnes de pain carasau v\u00e9g\u00e9taliennes - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"kQJZJ1qNur\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/vaipinacucina\/lasagnes-de-pain-carasau-vegetaliennes\/\">Lasagnes de pain carasau v\u00e9g\u00e9taliennes<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/vaipinacucina\/lasagnes-de-pain-carasau-vegetaliennes\/embed\/#?secret=kQJZJ1qNur\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Lasagnes de pain carasau v\u00e9g\u00e9taliennes\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"kQJZJ1qNur\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/09\/IMG_4280-scaled-1.jpg","thumbnail_width":2560,"thumbnail_height":1707,"description":"Lasagnes de pain carasau v\u00e9g\u00e9taliennes avec asperges et tomates cerises, compl\u00e8tement v\u00e9g\u00e9tariennes, voire v\u00e9ganes. Ce pain croustillant et tr\u00e8s fin m'a toujours fascin\u00e9, \u00e0 grignoter \u00e0 n'importe quel moment de la journ\u00e9e, mais depuis que j'ai d\u00e9couvert cette double fonction, c'est devenu un aliment important dans ma cuisine. \u00c0 utiliser avec parcimonie, peut cr\u00e9er une d\u00e9pendance, le pain carasau [&hellip;]"}