{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"in cucina con pina","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/vaipinacucina\/","title":"Pommes de terre pr\u00e9par\u00e9es \u00e0 la sicilienne - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"qVGsEhKYGG\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/vaipinacucina\/pommes-de-terre-preparees-a-la-sicilienne\/\">Pommes de terre pr\u00e9par\u00e9es \u00e0 la sicilienne<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/vaipinacucina\/pommes-de-terre-preparees-a-la-sicilienne\/embed\/#?secret=qVGsEhKYGG\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Pommes de terre pr\u00e9par\u00e9es \u00e0 la sicilienne\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"qVGsEhKYGG\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/09\/DSC05445-2.jpg","thumbnail_width":2521,"thumbnail_height":1528,"description":"Pommes de terre pr\u00e9par\u00e9es \u00e0 la sicilienne, un accompagnement simple mais tr\u00e8s riche, \u00e9galement appel\u00e9 pommes de terre \u00e0 la syracusaine, le mot \u00ab pr\u00e9par\u00e9es \u00bb pour mieux rendre le concept : Un simple plat de pommes de terre mais plus savoureux enrichi d'olives, oignons et c\u00e2pres. Allons en Sicile, l\u00e0 o\u00f9 m\u00eame un simple accompagnement de pommes de terre peut devenir un super plat. Du [&hellip;]"}