{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"viaggiandomangiando","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/viaggiandomangiando\/","title":"Pastiera de riz sans gluten et sans lactose - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"APN1Rvpumc\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/viaggiandomangiando\/pastiera-de-riz-sans-gluten-et-sans-lactose\/\">Pastiera de riz sans gluten et sans lactose<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/viaggiandomangiando\/pastiera-de-riz-sans-gluten-et-sans-lactose\/embed\/#?secret=APN1Rvpumc\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Pastiera de riz sans gluten et sans lactose\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"APN1Rvpumc\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/IMG_1649-scaled-1.jpeg","thumbnail_width":1920,"thumbnail_height":2560,"description":"J'ai r\u00e9alis\u00e9 la Pastiera de riz, sans gluten et sans lactose lors du Cours de cuisine sans gluten organis\u00e9 par Sissi de Gourmands sans gluten et qui s'est d\u00e9roul\u00e9 les 28, 29 et 30 mars 2025 au B&B \"A carubba du bungiurno\" \u00e0 Borgio Verezzi (SV). La pastiera de riz est une variante de la plus c\u00e9l\u00e8bre [&hellip;]"}