1.0Heerlijke receptenhttps://www.gzrecipes.com/nlatavolaconteahttps://www.gzrecipes.com/nl/author/atavolacontea/Pasta alla GRICIA - Heerlijke receptenrich600338<blockquote class="wp-embedded-content" data-secret="9j1UGP0iEt"><a href="https://www.gzrecipes.com/nl/atavolacontea/pasta-alla-gricia-7/">Pasta alla GRICIA</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.gzrecipes.com/nl/atavolacontea/pasta-alla-gricia-7/embed/#?secret=9j1UGP0iEt" width="600" height="338" title="“Pasta alla GRICIA” — Heerlijke recepten" data-secret="9j1UGP0iEt" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script>
/*! This file is auto-generated */
!function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document);
</script>
https://www.gzrecipes.com/content/uploads/sites/7/2026/04/PASTA-MET-GRICIA-V-2-7-69d26540410746-70998480.jpg697803Pasta alla GRICIA De pasta alla GRICIA is een van de bekendste en meest gewaardeerde Romeinse pastagerechten. Het vindt zijn oorsprong in de stad Amatrice, in Lazio aan de grens met Abruzzen, en wordt ook wel de "witte Amatriciana" genoemd omdat het dezelfde ingrediënten bevat behalve tomaat. In werkelijkheid is het de Amatriciana die afgeleid is van de Gricia en niet andersom […]