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<oembed><version>1.0</version><provider_name>Heerlijke recepten</provider_name><provider_url>https://www.gzrecipes.com/nl</provider_url><author_name>azuccherozero</author_name><author_url>https://www.gzrecipes.com/nl/author/azuccherozero/</author_url><title>Gevulde aubergines met lichte pasta - Heerlijke recepten</title><type>rich</type><width>600</width><height>338</height><html>&lt;blockquote class="wp-embedded-content" data-secret="5bOQTUdN7B"&gt;&lt;a href="https://www.gzrecipes.com/nl/azuccherozero/gevulde-aubergines-met-lichte-pasta/"&gt;Gevulde aubergines met lichte pasta&lt;/a&gt;&lt;/blockquote&gt;&lt;iframe sandbox="allow-scripts" security="restricted" src="https://www.gzrecipes.com/nl/azuccherozero/gevulde-aubergines-met-lichte-pasta/embed/#?secret=5bOQTUdN7B" width="600" height="338" title="&#x201C;Gevulde aubergines met lichte pasta&#x201D; &#x2014; Heerlijke recepten" data-secret="5bOQTUdN7B" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"&gt;&lt;/iframe&gt;&lt;script&gt;
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</html><thumbnail_url>https://www.gzrecipes.com/content/uploads/sites/7/2025/10/Gevulde-aubergines-met-lichte-pasta-o06.jpg</thumbnail_url><thumbnail_width>1200</thumbnail_width><thumbnail_height>900</thumbnail_height><description>De gevulde aubergines met lichte pasta zijn auberginebootjes gevuld met volkoren pasta, op smaak gebracht met auberginevlees en tomatensaus en gegratineerd in de oven. Eerst kook ik de aubergines, doormidden gesneden, in een pan. Daarna ga ik door met het gratineren van de gevulde aubergines in de oven. Ik heb het afgemaakt met een handvol geraspte Ragusaanse caciocavallo [als alternatief, Parmezaanse kaas of mozzarella] om te gratineren en voor extra smaak.</description></oembed>
