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<oembed><version>1.0</version><provider_name>Heerlijke recepten</provider_name><provider_url>https://www.gzrecipes.com/nl</provider_url><author_name>incucinaconlucy</author_name><author_url>https://www.gzrecipes.com/nl/author/incucinaconlucy/</author_url><title>Boekweitcake met bosvruchtenjam - Heerlijke recepten</title><type>rich</type><width>600</width><height>338</height><html>&lt;blockquote class="wp-embedded-content" data-secret="WbpMofE6Fm"&gt;&lt;a href="https://www.gzrecipes.com/nl/incucinaconlucy/boekweitcake-met-bosvruchtenjam/"&gt;Boekweitcake met bosvruchtenjam&lt;/a&gt;&lt;/blockquote&gt;&lt;iframe sandbox="allow-scripts" security="restricted" src="https://www.gzrecipes.com/nl/incucinaconlucy/boekweitcake-met-bosvruchtenjam/embed/#?secret=WbpMofE6Fm" width="600" height="338" title="&#x201C;Boekweitcake met bosvruchtenjam&#x201D; &#x2014; Heerlijke recepten" data-secret="WbpMofE6Fm" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"&gt;&lt;/iframe&gt;&lt;script&gt;
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</html><thumbnail_url>https://www.gzrecipes.com/content/uploads/sites/7/2025/11/IMG_9876-1-scaled-7-6925961151c550-60189721.jpg</thumbnail_url><thumbnail_width>2560</thumbnail_width><thumbnail_height>1707</thumbnail_height><description>De boekweitcake met bosvruchtenjam is een typisch dessert hier in mijn omgeving en in mijn geliefde Trentino Alto Adige. Het is een cake op basis van boekweitmeel en amandelen, die je aan het einde van de bereiding kunt snijden en vullen met jam. Ik heb bosvruchtenjam gebruikt, maar je kunt ook kiezen voor aalbessenjam of bosbessenjam!</description></oembed>
