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</html><thumbnail_url>https://www.gzrecipes.com/content/uploads/sites/7/2026/01/IMG_20230304_185305-scaled-6-695bcf9b3785e6-04080135.jpg</thumbnail_url><thumbnail_width>1920</thumbnail_width><thumbnail_height>2560</thumbnail_height><description>Deze zachte broodjes gebakken in de pan zijn een mix tussen een tigella en Arabisch brood. Ze hebben de smaak van tigella, maar rijzen tijdens het koken net als Arabisch brood: ze worden kleine ballonnetjes! Ze zijn echt gemakkelijk te maken, zacht en smakelijk. Lekker op zichzelf, maar gevuld nog beter. A [&hellip;]</description></oembed>
