<?xml version="1.0"?>
<oembed><version>1.0</version><provider_name>Heerlijke recepten</provider_name><provider_url>https://www.gzrecipes.com/nl</provider_url><author_name>sarabuonodavvero</author_name><author_url>https://www.gzrecipes.com/nl/author/sarabuonodavvero/</author_url><title>Typische Toscaanse groene saus - Heerlijke recepten</title><type>rich</type><width>600</width><height>338</height><html>&lt;blockquote class="wp-embedded-content" data-secret="qUlHxqjcIN"&gt;&lt;a href="https://www.gzrecipes.com/nl/sarabuonodavvero/typische-toscaanse-groene-saus/"&gt;Typische Toscaanse groene saus&lt;/a&gt;&lt;/blockquote&gt;&lt;iframe sandbox="allow-scripts" security="restricted" src="https://www.gzrecipes.com/nl/sarabuonodavvero/typische-toscaanse-groene-saus/embed/#?secret=qUlHxqjcIN" width="600" height="338" title="&#x201C;Typische Toscaanse groene saus&#x201D; &#x2014; Heerlijke recepten" data-secret="qUlHxqjcIN" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"&gt;&lt;/iframe&gt;&lt;script&gt;
/*! This file is auto-generated */
!function(d,l){"use strict";l.querySelector&amp;&amp;d.addEventListener&amp;&amp;"undefined"!=typeof URL&amp;&amp;(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&amp;&amp;!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i&lt;o.length;i++)o[i].style.display="none";for(i=0;i&lt;a.length;i++)s=a[i],e.source===s.contentWindow&amp;&amp;(s.removeAttribute("style"),"height"===t.message?(1e3&lt;(r=parseInt(t.value,10))?r=1e3:~~r&lt;200&amp;&amp;(r=200),s.height=r):"link"===t.message&amp;&amp;(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&amp;&amp;n.host===r.host&amp;&amp;l.activeElement===s&amp;&amp;(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r&lt;s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document);
&lt;/script&gt;
</html><thumbnail_url>https://www.gzrecipes.com/content/uploads/sites/7/2025/10/IMG_6476_jpg-1-scaled-1.jpeg</thumbnail_url><thumbnail_width>2560</thumbnail_width><thumbnail_height>1920</thumbnail_height><description>De typische Toscaanse groene saus is een onmisbare saus op de tafels van het groothertogdom. Zeer vergelijkbaar met de Piemontese bagnetto, het is gemaakt met peterselie, ansjovis en verschillende ingelegde groenten. In Toscane is het erg veelzijdig: het is onmisbaar in het broodje met lampredotto (het bij uitstek Florentijnse streetfood), bij gekookt vlees en gebraad, maar ook in [&hellip;]</description></oembed>
