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</html><thumbnail_url>https://www.gzrecipes.com/content/uploads/sites/7/2025/10/Lendenstuk-met-chocoladesaus.jpg</thumbnail_url><thumbnail_width>1200</thumbnail_width><thumbnail_height>800</thumbnail_height><description>Een hoofdgerecht voor Kerstmis is het lendenstuk met chocoladesaus. Zacht varkensvlees, het lendenstuk, dat de hele nacht in melk is geweekt om het nog zachter te maken, wordt vervolgens in de oven gebakken. Dit gebraad wordt geserveerd met een zeer eenvoudige pure chocoladesaus, licht gekruid met [&hellip;]</description></oembed>
