{"version":"1.0","provider_name":"Heerlijke recepten","provider_url":"https:\/\/www.gzrecipes.com\/nl","author_name":"adryincucina","author_url":"https:\/\/www.gzrecipes.com\/nl\/author\/adryincucina\/","title":"NEP BANKETBAKKERSROOM ZONDER EI - Heerlijke recepten","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"7cfg1Fm5mo\"><a href=\"https:\/\/www.gzrecipes.com\/nl\/adryincucina\/nep-banketbakkersroom-zonder-ei\/\">NEP BANKETBAKKERSROOM ZONDER EI<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/nl\/adryincucina\/nep-banketbakkersroom-zonder-ei\/embed\/#?secret=7cfg1Fm5mo\" width=\"600\" height=\"338\" title=\"&#8220;NEP BANKETBAKKERSROOM ZONDER EI&#8221; &#8212; Heerlijke recepten\" data-secret=\"7cfg1Fm5mo\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/7\/2025\/10\/nep-banketbakkersroom-scaled-e1643657271248.jpg","thumbnail_width":2000,"thumbnail_height":1027,"description":"Het recept om in korte tijd de nep banketbakkersroom zonder ei te maken, licht en romig, perfect voor al je desserts. Nep omdat er geen eieren in zitten, met een minder intense smaak dan de klassieke banketbakkersroom, maar even smakelijk en veelzijdig. Misschien vind je deze ook interessant: Limoncello room, Paradijsroom, Sinaasappelroom, Ananasroom, Nutellaroom, Nutellotta room, Klassieke banketbakkersroom, Camy cream"}