{"version":"1.0","provider_name":"Heerlijke recepten","provider_url":"https:\/\/www.gzrecipes.com\/nl","author_name":"La cucina di ASI","author_url":"https:\/\/www.gzrecipes.com\/nl\/author\/asilannablu\/","title":"Gevulde brioche voor gemengde antipasti - Heerlijke recepten","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"VWmqSvC147\"><a href=\"https:\/\/www.gzrecipes.com\/nl\/asilannablu\/gevulde-brioche-voor-gemengde-antipasti\/\">Gevulde brioche voor gemengde antipasti<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/nl\/asilannablu\/gevulde-brioche-voor-gemengde-antipasti\/embed\/#?secret=VWmqSvC147\" width=\"600\" height=\"338\" title=\"&#8220;Gevulde brioche voor gemengde antipasti&#8221; &#8212; Heerlijke recepten\" data-secret=\"VWmqSvC147\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/7\/2025\/10\/gevulde-brioche-voor-gemengde-antipasti.jpg","thumbnail_width":1080,"thumbnail_height":979,"description":"Ik vond dit recept voor een hartige brioche gevuld voor gemengde en creatieve antipasti erg leuk, zachte kleine broodjes die ik heb gesneden en gevuld met rode uienjam, met capricciosa salade, met zalm, roomkaas en wat bieslookstengels, met plakjes Milano salami en met plakjes Emmentaler kaas [&hellip;]"}