{"version":"1.0","provider_name":"Heerlijke recepten","provider_url":"https:\/\/www.gzrecipes.com\/nl","author_name":"atavolacontea","author_url":"https:\/\/www.gzrecipes.com\/nl\/author\/atavolacontea\/","title":"Cannelloni met ricotta en spinazie \u2013 makkelijk en romig - Heerlijke recepten","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"qLuvlHYSrR\"><a href=\"https:\/\/www.gzrecipes.com\/nl\/atavolacontea\/cannelloni-met-ricotta-en-spinazie-makkelijk-en-romig\/\">Cannelloni met ricotta en spinazie \u2013 makkelijk en romig<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/nl\/atavolacontea\/cannelloni-met-ricotta-en-spinazie-makkelijk-en-romig\/embed\/#?secret=qLuvlHYSrR\" width=\"600\" height=\"338\" title=\"&#8220;Cannelloni met ricotta en spinazie \u2013 makkelijk en romig&#8221; &#8212; Heerlijke recepten\" data-secret=\"qLuvlHYSrR\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/7\/2026\/04\/cannelloni-ricotta-en-spinazie-gz-fb-7-69d259de93b895-84604285.jpg","thumbnail_width":614,"thumbnail_height":510,"description":"Cannelloni met ricotta en spinazie: het geheim van de romige vulling De perfecte cannelloni: de truc voor een romige vulling: vaarwel cannelloni die uit elkaar vallen en waterig worden in de oven! Als er een moment is waarop cannelloni met ricotta en spinazie kunnen teleurstellen, is het wanneer je de ovenschaal uit de oven haalt en merkt dat het vocht van [...]"}