{"version":"1.0","provider_name":"Heerlijke recepten","provider_url":"https:\/\/www.gzrecipes.com\/nl","author_name":"atavolacontea","author_url":"https:\/\/www.gzrecipes.com\/nl\/author\/atavolacontea\/","title":"\u00a0SMELTENDE ZOUTIGE KERSTBOOM - Heerlijke recepten","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"FebCCjR0mL\"><a href=\"https:\/\/www.gzrecipes.com\/nl\/atavolacontea\/smeltende-zoutige-kerstboom\/\">\u00a0SMELTENDE ZOUTIGE KERSTBOOM<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/nl\/atavolacontea\/smeltende-zoutige-kerstboom\/embed\/#?secret=FebCCjR0mL\" width=\"600\" height=\"338\" title=\"&#8220;\u00a0SMELTENDE ZOUTIGE KERSTBOOM&#8221; &#8212; Heerlijke recepten\" data-secret=\"FebCCjR0mL\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/7\/2026\/04\/SMELTENDE-ZOUTIGE-KERSTBOOM-gz-fb-6-69d25fb34cea03-02279482.jpg","thumbnail_width":640,"thumbnail_height":450,"description":"\u00a0SMELTENDE ZOUTIGE KERSTBOOM: De truc voor een vulling die niet lekt tijdens het bakken Wat is de fout die de magie van dit voorgerecht bederft? De pizzabolletjes niet goed afsluiten! Daardoor smelt de mozzarella en loopt op de bakplaat, waardoor je bolletjes leeg en droog blijven. Het resultaat is een flauwe kerstboom en een teleurstellende vulling."}