{"version":"1.0","provider_name":"Heerlijke recepten","provider_url":"https:\/\/www.gzrecipes.com\/nl","author_name":"Caterina Anello","author_url":"https:\/\/www.gzrecipes.com\/nl\/author\/cakefancy\/","title":"Origliette traditionele Sardijnse zoetigheid - Heerlijke recepten","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"u0Xdr6jqNI\"><a href=\"https:\/\/www.gzrecipes.com\/nl\/cakefancy\/origliette-traditionele-sardijnse-zoetigheid\/\">Origliette traditionele Sardijnse zoetigheid<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/nl\/cakefancy\/origliette-traditionele-sardijnse-zoetigheid\/embed\/#?secret=u0Xdr6jqNI\" width=\"600\" height=\"338\" title=\"&#8220;Origliette traditionele Sardijnse zoetigheid&#8221; &#8212; Heerlijke recepten\" data-secret=\"u0Xdr6jqNI\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/7\/2025\/10\/origliette-met-logo.jpg","thumbnail_width":1200,"thumbnail_height":800,"description":"De Origliette, een traditionele Sardijnse zoetigheid, wordt meestal bereid op feestdagen, vooral tijdens de carnavalsperiode. Slechts een paar eenvoudige ingredi\u00ebnten zoals bloem, eieren, suiker en reuzel om deze heerlijke zoetigheid te maken, die na het frituren in honing wordt ondergedompeld. De Sardijnse Origliette hebben een unieke smaak en kunnen verschillende vormen en namen hebben [&hellip;]"}