{"version":"1.0","provider_name":"Heerlijke recepten","provider_url":"https:\/\/www.gzrecipes.com\/nl","author_name":"Caterina Anello","author_url":"https:\/\/www.gzrecipes.com\/nl\/author\/cakefancy\/","title":"Sa pippia cun s&#8217;ou - Heerlijke recepten","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"g0AVZxrXXI\"><a href=\"https:\/\/www.gzrecipes.com\/nl\/cakefancy\/sa-pippia-cun-sou\/\">Sa pippia cun s&#8217;ou<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/nl\/cakefancy\/sa-pippia-cun-sou\/embed\/#?secret=g0AVZxrXXI\" width=\"600\" height=\"338\" title=\"&#8220;Sa pippia cun s&#8217;ou&#8221; &#8212; Heerlijke recepten\" data-secret=\"g0AVZxrXXI\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/7\/2025\/10\/pippia-met-logo.jpg","thumbnail_width":800,"thumbnail_height":533,"description":"Vandaag vertel ik je over dit dessert Sa pippia cun s'ou. Ik herinner me met veel plezier dat toen ik een kind was, mijn grootmoeder in de paasperiode dit dessert maakte. Kleine deegsculpturen met een ei, om cadeau te geven. Meestal werden voor meisjes kleine poppen gemaakt, \"sa pippia of ook pippiedda\", die verrijkt waren met het ei."}