{"version":"1.0","provider_name":"Heerlijke recepten","provider_url":"https:\/\/www.gzrecipes.com\/nl","author_name":"chiwawa69","author_url":"https:\/\/www.gzrecipes.com\/nl\/author\/chiwawa69\/","title":"De Lucaanse pastei - Heerlijke recepten","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"J3ZU6pwnpx\"><a href=\"https:\/\/www.gzrecipes.com\/nl\/chiwawa69\/de-lucaanse-pastei\/\">De Lucaanse pastei<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/nl\/chiwawa69\/de-lucaanse-pastei\/embed\/#?secret=J3ZU6pwnpx\" width=\"600\" height=\"338\" title=\"&#8220;De Lucaanse pastei&#8221; &#8212; Heerlijke recepten\" data-secret=\"J3ZU6pwnpx\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/7\/2026\/01\/P5300187-2-scaled-7-696f0d306585a5-75656358.jpg","thumbnail_width":2560,"thumbnail_height":1920,"description":"De Lucaanse pastei is echt een van de meest smakelijke hartige taarten die ik ooit heb geproefd. Je kunt het bereiden met de kaas primosale of, als je wilt, kun je het vervangen door een verse caciotta of gerijpte ricotta. Als je wilt, kun je twee of drie losgeklopte eieren met peterselie toevoegen om over het oppervlak te strooien voordat je het bedekt met [&hellip;]"}