{"version":"1.0","provider_name":"Heerlijke recepten","provider_url":"https:\/\/www.gzrecipes.com\/nl","author_name":"chiwawa69","author_url":"https:\/\/www.gzrecipes.com\/nl\/author\/chiwawa69\/","title":"Vijgentaart gevuld met melkroom - Heerlijke recepten","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"l9CgjQjoBz\"><a href=\"https:\/\/www.gzrecipes.com\/nl\/chiwawa69\/vijgentaart-gevuld-met-melkroom\/\">Vijgentaart gevuld met melkroom<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/nl\/chiwawa69\/vijgentaart-gevuld-met-melkroom\/embed\/#?secret=l9CgjQjoBz\" width=\"600\" height=\"338\" title=\"&#8220;Vijgentaart gevuld met melkroom&#8221; &#8212; Heerlijke recepten\" data-secret=\"l9CgjQjoBz\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/7\/2026\/01\/71242308_10220470582664617_4595905956394565632_n-e1570010714246-6-696fbcfd8a6867-74581701.jpg","thumbnail_width":936,"thumbnail_height":720,"description":"Ik had zin in een taart die net iets anders was dan gewoonlijk. Ik heb er veel gezien met jam in verschillende smaken, met banketbakkersroom, met chocolade, met fruit, maar ik wilde er een die twee texturen had: die van zachte en knapperige zandkoek en die van pudding, zacht en delicaat. De [&hellip;]"}