{"version":"1.0","provider_name":"Heerlijke recepten","provider_url":"https:\/\/www.gzrecipes.com\/nl","author_name":"Chiara","author_url":"https:\/\/www.gzrecipes.com\/nl\/author\/cozzeemandarini\/","title":"YOGHURT WOLKENTAART - Heerlijke recepten","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"4cEthGzDYZ\"><a href=\"https:\/\/www.gzrecipes.com\/nl\/cozzeemandarini\/yoghurt-wolkentaart\/\">YOGHURT WOLKENTAART<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/nl\/cozzeemandarini\/yoghurt-wolkentaart\/embed\/#?secret=4cEthGzDYZ\" width=\"600\" height=\"338\" title=\"&#8220;YOGHURT WOLKENTAART&#8221; &#8212; Heerlijke recepten\" data-secret=\"4cEthGzDYZ\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/7\/2025\/10\/foto-aandacht-2.jpg","thumbnail_width":1200,"thumbnail_height":800,"description":"Het wordt 'wolkentaart' genoemd - of Japanse souffl\u00e9 taart - omdat het superzacht, delicaat, schuimig als een wolk is. De textuur is vergelijkbaar met die van een souffl\u00e9, smeltend op de tong. Niet zoet, dus perfect in combinatie met jam, marmelades of nog beter met vers fruit, zal het je onmiddellijk betoveren bij de aanblik en [&hellip;]"}