{"version":"1.0","provider_name":"Heerlijke recepten","provider_url":"https:\/\/www.gzrecipes.com\/nl","author_name":"Silvia Sciattella","author_url":"https:\/\/www.gzrecipes.com\/nl\/author\/cucinadichicca\/","title":"APPELTAART IN DE PAN - Heerlijke recepten","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"i5aMfIYJGU\"><a href=\"https:\/\/www.gzrecipes.com\/nl\/cucinadichicca\/appeltaart-in-de-pan-2\/\">APPELTAART IN DE PAN<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/nl\/cucinadichicca\/appeltaart-in-de-pan-2\/embed\/#?secret=i5aMfIYJGU\" width=\"600\" height=\"338\" title=\"&#8220;APPELTAART IN DE PAN&#8221; &#8212; Heerlijke recepten\" data-secret=\"i5aMfIYJGU\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/7\/2025\/10\/APPELTAART-IN-DE-PAN-0.jpg","thumbnail_width":800,"thumbnail_height":533,"description":"De appeltaart in de pan is een zachte en authentieke cake. Appeltaarten vervelen nooit, zoals de verbluffende appeltaart en de romige appeltaart. Vandaag stel ik een versie voor die in de pan wordt gebakken. Het maken is niet ingewikkeld, de ingredi\u00ebnten zijn: bloem, eieren, olie en suiker, [&hellip;]"}