{"version":"1.0","provider_name":"Heerlijke recepten","provider_url":"https:\/\/www.gzrecipes.com\/nl","author_name":"Silvia Sciattella","author_url":"https:\/\/www.gzrecipes.com\/nl\/author\/cucinadichicca\/","title":"Pasta alla Giancaleone - Heerlijke recepten","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"b0oo2SfZ2x\"><a href=\"https:\/\/www.gzrecipes.com\/nl\/cucinadichicca\/pasta-alla-giancaleone\/\">Pasta alla Giancaleone<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/nl\/cucinadichicca\/pasta-alla-giancaleone\/embed\/#?secret=b0oo2SfZ2x\" width=\"600\" height=\"338\" title=\"&#8220;Pasta alla Giancaleone&#8221; &#8212; Heerlijke recepten\" data-secret=\"b0oo2SfZ2x\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/7\/2025\/10\/Pasta-alla-Giancaleone.jpg","thumbnail_width":800,"thumbnail_height":533,"description":"De pasta Giancaleone is een romig hoofdgerecht perfect voor elke gelegenheid. De oorsprong van dit gerecht lijkt te liggen in de stad Cosenza, of in ieder geval in de provincie daarvan. Zoals makkelijk voor te stellen is, en zoals vaak gebeurt met gerechten uit het zuiden, kunnen lijn en lichtheid vergeten worden! Aan de andere kant zal men volledig worden gegrepen door de smaken [&hellip;]"}