{"version":"1.0","provider_name":"Heerlijke recepten","provider_url":"https:\/\/www.gzrecipes.com\/nl","author_name":"Cucinando e pasticciando","author_url":"https:\/\/www.gzrecipes.com\/nl\/author\/cucinandoepasticciando\/","title":"Pardula Taart - Heerlijke recepten","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"KF0CT4UUrE\"><a href=\"https:\/\/www.gzrecipes.com\/nl\/cucinandoepasticciando\/pardula-taart\/\">Pardula Taart<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/nl\/cucinandoepasticciando\/pardula-taart\/embed\/#?secret=KF0CT4UUrE\" width=\"600\" height=\"338\" title=\"&#8220;Pardula Taart&#8221; &#8212; Heerlijke recepten\" data-secret=\"KF0CT4UUrE\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/7\/2025\/10\/784FD9EB-F669-45E6-BD3B-117367D42DE8.jpeg","thumbnail_width":2048,"thumbnail_height":1366,"description":"Al jaren wilde ik de Pardula taart proberen, en aangezien Pasen nabij is en mijn man ricotta heeft gemaakt, heb ik van de gelegenheid gebruik gemaakt. Dit recept is van mijn zwager Paolo, die heel goed is in de keuken, dus nadat ik hem om het recept had gevraagd, heb ik het meteen geprobeerd. Wat kan ik zeggen, het resultaat is echt geweldig. Zacht en geurig precies zoals de [&hellip;]"}