{"version":"1.0","provider_name":"Heerlijke recepten","provider_url":"https:\/\/www.gzrecipes.com\/nl","author_name":"esplosionedigusto","author_url":"https:\/\/www.gzrecipes.com\/nl\/author\/esplosionedigusto\/","title":"Hartige Danubio met zalm en ricotta - Heerlijke recepten","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"Zvu9XXclGZ\"><a href=\"https:\/\/www.gzrecipes.com\/nl\/esplosionedigusto\/hartige-danubio-met-zalm-en-ricotta\/\">Hartige Danubio met zalm en ricotta<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/nl\/esplosionedigusto\/hartige-danubio-met-zalm-en-ricotta\/embed\/#?secret=Zvu9XXclGZ\" width=\"600\" height=\"338\" title=\"&#8220;Hartige Danubio met zalm en ricotta&#8221; &#8212; Heerlijke recepten\" data-secret=\"Zvu9XXclGZ\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/7\/2025\/10\/IMG_8589-scaled-1.jpg","thumbnail_width":2560,"thumbnail_height":1919,"description":"Hartige Danubio met zalm en ricotta Een spectaculair recept gemaakt met veel gevulde bolletjes en gerangschikt in de vorm van een boom, dus een heel leuk idee om tijdens de kerstperiode op tafel te zetten. De hartige Danubio is uitstekend als voorgerecht of als aperitief voor de lunch&nbsp;&hellip;"}