{"version":"1.0","provider_name":"Heerlijke recepten","provider_url":"https:\/\/www.gzrecipes.com\/nl","author_name":"ilcaldosaporedelsud","author_url":"https:\/\/www.gzrecipes.com\/nl\/author\/ilcaldosaporedelsud\/","title":"Pasta reale van pistachenoten - Heerlijke recepten","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"uoy23tJXYt\"><a href=\"https:\/\/www.gzrecipes.com\/nl\/ilcaldosaporedelsud\/pasta-reale-van-pistachenoten\/\">Pasta reale van pistachenoten<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/nl\/ilcaldosaporedelsud\/pasta-reale-van-pistachenoten\/embed\/#?secret=uoy23tJXYt\" width=\"600\" height=\"338\" title=\"&#8220;Pasta reale van pistachenoten&#8221; &#8212; Heerlijke recepten\" data-secret=\"uoy23tJXYt\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/7\/2026\/02\/AFB_1239-7-69994337285aa7-97767227.jpg","thumbnail_width":1200,"thumbnail_height":800,"description":"De pasta reale van pistachenoten is een alternatief voor de traditionele amandelpasta (pasta reale di mandorle) die gebruikt wordt voor frutta Martorana of het schaapje van amandelpasta, en is onmisbaar bij de bereiding van het paaslam van Favara; bovendien kan het nuttig zijn voor de groene bekleding van de Siciliaanse cassata. De pasta reale van pistachenoten is &hellip;"}