{"version":"1.0","provider_name":"Heerlijke recepten","provider_url":"https:\/\/www.gzrecipes.com\/nl","author_name":"ilcaldosaporedelsud","author_url":"https:\/\/www.gzrecipes.com\/nl\/author\/ilcaldosaporedelsud\/","title":"Pesto van spinazie en amandelen - Heerlijke recepten","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"15ayYEZU2n\"><a href=\"https:\/\/www.gzrecipes.com\/nl\/ilcaldosaporedelsud\/pesto-van-spinazie-en-amandelen\/\">Pesto van spinazie en amandelen<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/nl\/ilcaldosaporedelsud\/pesto-van-spinazie-en-amandelen\/embed\/#?secret=15ayYEZU2n\" width=\"600\" height=\"338\" title=\"&#8220;Pesto van spinazie en amandelen&#8221; &#8212; Heerlijke recepten\" data-secret=\"15ayYEZU2n\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/7\/2026\/04\/FOTO_7441-7-69d05760e1cd83-99538260.jpg","thumbnail_width":1200,"thumbnail_height":766,"description":"Rauwe spinaziepesto is een frisse, delicate groene cr\u00e8me, een perfect recept om pasta in enkele minuten te garneren en een ideale spinaziesaus om crostini en bruschette te verrijken. Het wordt bereid met verse spinazie, amandelen, pecorino\/parmezaan, olijfolie extra vierge en een scheutje citroen, eenvoudige ingredi\u00ebnten die samen een geurige en romige saus opleveren."}