{"version":"1.0","provider_name":"Heerlijke recepten","provider_url":"https:\/\/www.gzrecipes.com\/nl","author_name":"ilricettariodellevergare","author_url":"https:\/\/www.gzrecipes.com\/nl\/author\/ilricettariodellevergare\/","title":"Overdekte crostata met kersen en appels - Heerlijke recepten","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"7oFIZHXXfA\"><a href=\"https:\/\/www.gzrecipes.com\/nl\/ilricettariodellevergare\/overdekte-crostata-met-kersen-en-appels\/\">Overdekte crostata met kersen en appels<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/nl\/ilricettariodellevergare\/overdekte-crostata-met-kersen-en-appels\/embed\/#?secret=7oFIZHXXfA\" width=\"600\" height=\"338\" title=\"&#8220;Overdekte crostata met kersen en appels&#8221; &#8212; Heerlijke recepten\" data-secret=\"7oFIZHXXfA\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/7\/2026\/04\/overdekte-crostata-kersen-appels-huisgemaakt-7-69de49f9f0a894-14198740.jpg","thumbnail_width":1200,"thumbnail_height":800,"description":"Een knapperige, goudbruine deegkorst die een verrassend hart omsluit: de Overdekte crostata met kersen en appels is de perfecte ontmoeting tussen de fluweelzachte zoetheid van de jam en de frisse textuur van in blokjes gesneden appels. Bijna per toeval ontstaan uit zin om te experimenteren, verandert deze taart eenvoudige ingredi\u00ebnten in een omarming van rustieke, eerlijke smaken. [...]"}