{"version":"1.0","provider_name":"Heerlijke recepten","provider_url":"https:\/\/www.gzrecipes.com\/nl","author_name":"Margherita Caramia","author_url":"https:\/\/www.gzrecipes.com\/nl\/author\/lacucinadimarge\/","title":"HOE BASMATI RIJST TE KOKEN - Heerlijke recepten","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"Xr52snnAnE\"><a href=\"https:\/\/www.gzrecipes.com\/nl\/lacucinadimarge\/hoe-basmati-rijst-te-koken-2\/\">HOE BASMATI RIJST TE KOKEN<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/nl\/lacucinadimarge\/hoe-basmati-rijst-te-koken-2\/embed\/#?secret=Xr52snnAnE\" width=\"600\" height=\"338\" title=\"&#8220;HOE BASMATI RIJST TE KOKEN&#8221; &#8212; Heerlijke recepten\" data-secret=\"Xr52snnAnE\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/7\/2025\/10\/risotto.jpg","thumbnail_width":787,"thumbnail_height":611,"description":"HOE BASMATI RIJST TE KOKEN, het is een soort Indiase rijst met lange en dunne korrels. Het wordt wit gekookt en gebruikt om groenten, vlees en vis te begeleiden, net zoals wij dat met brood doen. Voor het koken moet basmati rijst 10 minuten in water worden geweekt en vervolgens meerdere keren worden gewassen om het zetmeel te verwijderen dat het bedekt en de geur vrij te geven. De rijst [&hellip;]"}