{"version":"1.0","provider_name":"Heerlijke recepten","provider_url":"https:\/\/www.gzrecipes.com\/nl","author_name":"lappetitovienmangiando","author_url":"https:\/\/www.gzrecipes.com\/nl\/author\/lappetitovienmangiando\/","title":"Chocolade en bosbessen cheesecake - Heerlijke recepten","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"eg6n9rAu5i\"><a href=\"https:\/\/www.gzrecipes.com\/nl\/lappetitovienmangiando\/chocolade-en-bosbessen-cheesecake\/\">Chocolade en bosbessen cheesecake<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/nl\/lappetitovienmangiando\/chocolade-en-bosbessen-cheesecake\/embed\/#?secret=eg6n9rAu5i\" width=\"600\" height=\"338\" title=\"&#8220;Chocolade en bosbessen cheesecake&#8221; &#8212; Heerlijke recepten\" data-secret=\"eg6n9rAu5i\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/7\/2025\/10\/sanv.jpg","thumbnail_width":1913,"thumbnail_height":1414,"description":"De Chocolade en bosbessen cheesecake is een werkelijk heerlijk taartje, dat ik meestal maak met een springvorm van 20 centimeter in diameter. Vandaag echter, door de ingredi\u00ebnten te halveren, heb ik ervoor gekozen om het met een hartvormige vorm te maken, om Valentijnsdag op de beste manier te vieren. Als je wilt dat het een soort [&hellip;] wordt"}