{"version":"1.0","provider_name":"Heerlijke recepten","provider_url":"https:\/\/www.gzrecipes.com\/nl","author_name":"ledolcezzedimammanene","author_url":"https:\/\/www.gzrecipes.com\/nl\/author\/ledolcezzedimammanene\/","title":"Zanddeeg met gemberbrood (pan di zenzero) - Heerlijke recepten","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"bXExiQNTzw\"><a href=\"https:\/\/www.gzrecipes.com\/nl\/ledolcezzedimammanene\/zanddeeg-met-gemberbrood-pan-di-zenzero\/\">Zanddeeg met gemberbrood (pan di zenzero)<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/nl\/ledolcezzedimammanene\/zanddeeg-met-gemberbrood-pan-di-zenzero\/embed\/#?secret=bXExiQNTzw\" width=\"600\" height=\"338\" title=\"&#8220;Zanddeeg met gemberbrood (pan di zenzero)&#8221; &#8212; Heerlijke recepten\" data-secret=\"bXExiQNTzw\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/7\/2026\/04\/1765967726466-7-69d3d14f4c7d12-21436746.jpg","thumbnail_width":1100,"thumbnail_height":750,"description":"Gember-, kaneel- en kerstgeur: het zanddeeg met gemberbrood is magie die verandert in verrukkelijke koekjes (en meer). Krokant, kruidig en perfect om cadeau te geven of in de kerstboom te hangen, het is het zoete symbool van de feestdagen."}