{"version":"1.0","provider_name":"Heerlijke recepten","provider_url":"https:\/\/www.gzrecipes.com\/nl","author_name":"naturaecucina","author_url":"https:\/\/www.gzrecipes.com\/nl\/author\/naturaecucina\/","title":"Pennette met de geur van de Nebrodi - Heerlijke recepten","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"UxzCsAqPxF\"><a href=\"https:\/\/www.gzrecipes.com\/nl\/naturaecucina\/pennette-met-de-geur-van-de-nebrodi\/\">Pennette met de geur van de Nebrodi<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/nl\/naturaecucina\/pennette-met-de-geur-van-de-nebrodi\/embed\/#?secret=UxzCsAqPxF\" width=\"600\" height=\"338\" title=\"&#8220;Pennette met de geur van de Nebrodi&#8221; &#8212; Heerlijke recepten\" data-secret=\"UxzCsAqPxF\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/7\/2026\/01\/Screenshot_20201022-131027-1-e1605113152579-7-6958fa8e41f6e6-71580385.jpg","thumbnail_width":710,"thumbnail_height":550,"description":"Vandaag presenteer ik jullie dit hoofdgerecht, winnaar van de categorie hartig van de wedstrijd natuur en keuken: de Pennette met de geur van de Nebrodi. Een gerecht dat, hoewel niet door mij bereid, mij toch vertegenwoordigt. Het vertegenwoordigt mijn land, Sicili\u00eb, maar vooral de Nebrodi, een bergketen in noordelijk Sicili\u00eb. Het gerecht is [&hellip;]"}