{"version":"1.0","provider_name":"Heerlijke recepten","provider_url":"https:\/\/www.gzrecipes.com\/nl","author_name":"pasticcidigiu","author_url":"https:\/\/www.gzrecipes.com\/nl\/author\/pasticcidigiu\/","title":"Kersttaart met banketbakkersroom - Heerlijke recepten","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"Awzpj1cNsw\"><a href=\"https:\/\/www.gzrecipes.com\/nl\/pasticcidigiu\/kersttaart-met-banketbakkersroom\/\">Kersttaart met banketbakkersroom<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/nl\/pasticcidigiu\/kersttaart-met-banketbakkersroom\/embed\/#?secret=Awzpj1cNsw\" width=\"600\" height=\"338\" title=\"&#8220;Kersttaart met banketbakkersroom&#8221; &#8212; Heerlijke recepten\" data-secret=\"Awzpj1cNsw\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/7\/2026\/01\/IMG_20221218_215700-scaled-7-695c38d655ea44-32017234.jpg","thumbnail_width":2506,"thumbnail_height":2560,"description":"Kersttaart met banketbakkersroom en chocolade. E\u00e9n ding is zeker: taarten zijn altijd een garantie! En vandaag wil ik dit recept met je delen, speciaal bedacht voor de feestdagen. Dit is geen gewone taart. Ik heb een boterdeeg gebruikt dat letterlijk in je mond smelt, de favoriet van mijn familie, waardoor elke hap een [&hellip;]"}