{"version":"1.0","provider_name":"Heerlijke recepten","provider_url":"https:\/\/www.gzrecipes.com\/nl","author_name":"salatoedolcecompagnia","author_url":"https:\/\/www.gzrecipes.com\/nl\/author\/salatoedolcecompagnia\/","title":"B\u00f6rek met aardappelen en feta - Heerlijke recepten","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"qcKN9bJGJj\"><a href=\"https:\/\/www.gzrecipes.com\/nl\/salatoedolcecompagnia\/borek-met-aardappelen-en-feta\/\">B\u00f6rek met aardappelen en feta<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/nl\/salatoedolcecompagnia\/borek-met-aardappelen-en-feta\/embed\/#?secret=qcKN9bJGJj\" width=\"600\" height=\"338\" title=\"&#8220;B\u00f6rek met aardappelen en feta&#8221; &#8212; Heerlijke recepten\" data-secret=\"qcKN9bJGJj\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/7\/2026\/01\/IMG_20240703_165740-scaled-7-6958679a65b536-23402691.jpg","thumbnail_width":2560,"thumbnail_height":2129,"description":"De b\u00f6rek is een typisch Turks gerecht en wordt ook veel gemaakt in de Balkanregio. Een heel oud recept gemaakt met yufka-deeg, dat ons filodeeg is. Het is een heel dun en bijna doorzichtig bladerdeeg gemaakt met water, bloem en zout. Het woord b\u00f6rek betekent in het Turks \"rollen\". De drie meest voorkomende manieren [&hellip;]"}