{"version":"1.0","provider_name":"Heerlijke recepten","provider_url":"https:\/\/www.gzrecipes.com\/nl","author_name":"Una mamma in cucina","author_url":"https:\/\/www.gzrecipes.com\/nl\/author\/simona68\/","title":"Rocher-glazuur met pistache - Heerlijke recepten","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"KBexF4scu3\"><a href=\"https:\/\/www.gzrecipes.com\/nl\/simona68\/rocher-glazuur-met-pistache\/\">Rocher-glazuur met pistache<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/nl\/simona68\/rocher-glazuur-met-pistache\/embed\/#?secret=KBexF4scu3\" width=\"600\" height=\"338\" title=\"&#8220;Rocher-glazuur met pistache&#8221; &#8212; Heerlijke recepten\" data-secret=\"KBexF4scu3\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/7\/2025\/10\/rocher-glazuur-met-pistache-2-oriz-def.jpg","thumbnail_width":1200,"thumbnail_height":800,"description":"Rocher-glazuur met pistache Het rocher-glazuur bestaat uit 3 ingredi\u00ebnten: chocolade, cacaoboter of olie en gehakte noten, bovendien is het anhydraat, dat wil zeggen zonder water of andere vloeistoffen. Deze eigenschap stelt ons in staat om de met glazuur bedekte taarten op kamertemperatuur te bewaren. Het wordt in de banketbakkerij gebruikt voor het coaten van [&hellip;]"}