{"version":"1.0","provider_name":"Heerlijke recepten","provider_url":"https:\/\/www.gzrecipes.com\/nl","author_name":"timoelenticchie","author_url":"https:\/\/www.gzrecipes.com\/nl\/author\/timoelenticchie\/","title":"Pan d'\u00e9pices van Christophe Michalak - Heerlijke recepten","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"PexMCNvIvz\"><a href=\"https:\/\/www.gzrecipes.com\/nl\/timoelenticchie\/pan-depices-van-christophe-michalak\/\">Pan d&#8217;\u00e9pices van Christophe Michalak<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/nl\/timoelenticchie\/pan-depices-van-christophe-michalak\/embed\/#?secret=PexMCNvIvz\" width=\"600\" height=\"338\" title=\"&#8220;Pan d&#8217;\u00e9pices van Christophe Michalak&#8221; &#8212; Heerlijke recepten\" data-secret=\"PexMCNvIvz\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/7\/2026\/04\/11088768_10204066164391242_5267674347623023596_o-e1773138605755-7-69d12e05a67707-21078233.jpg","thumbnail_width":1200,"thumbnail_height":900,"description":"Houden jullie ook van pan d'\u00e9pices? Dan raad ik het pan d'\u00e9pices van Christophe Michalak aan. Net terug van een korte vakantie in Bordeaux werd ik verliefd op Christophe Michalaks pan d'Epices, een zoete en sinaasappelachtige cake met duizend geuren, die ze in Frankrijk 's ochtends bij het ontbijt serveren met bittere sinaasappeljam. In een Frans receptenboekje stuitte ik op Michalaks versie en ik kan zeggen dat het resultaat me aangenaam verraste."}