{"version":"1.0","provider_name":"Heerlijke recepten","provider_url":"https:\/\/www.gzrecipes.com\/nl","author_name":"timoelenticchie","author_url":"https:\/\/www.gzrecipes.com\/nl\/author\/timoelenticchie\/","title":"Risotto met artisjokken, kurkuma en timut - Heerlijke recepten","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"sVTTAiIHsq\"><a href=\"https:\/\/www.gzrecipes.com\/nl\/timoelenticchie\/risotto-met-artisjokken-kurkuma-en-timut\/\">Risotto met artisjokken, kurkuma en timut<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/nl\/timoelenticchie\/risotto-met-artisjokken-kurkuma-en-timut\/embed\/#?secret=sVTTAiIHsq\" width=\"600\" height=\"338\" title=\"&#8220;Risotto met artisjokken, kurkuma en timut&#8221; &#8212; Heerlijke recepten\" data-secret=\"sVTTAiIHsq\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/7\/2026\/02\/Risotto-met-artisjokken-kurkuma-en-timut-2-7-6996ea7160ec87-05352608.jpg","thumbnail_width":1200,"thumbnail_height":800,"description":"Een zeer kleurrijk eerste gerecht, de risotto met artisjokken, kurkuma en timutpeper met een vleugje kardemom zal je verrassen door zijn heerlijkheid. Gisteren herinnerde ik me een risotto die ik enkele jaren geleden had geproefd van chef Gilmozzi van restaurant El Molin in Cavalese. Naast de heerlijkheid herinnerde ik me dat hij bestrooid was met timutpeper\u2026"}