{"version":"1.0","provider_name":"Heerlijke recepten","provider_url":"https:\/\/www.gzrecipes.com\/nl","author_name":"vickyart","author_url":"https:\/\/www.gzrecipes.com\/nl\/author\/vickyart\/","title":"ERBAZZONE rustieke hartige taart met snijbiet en pancetta - Heerlijke recepten","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"zjkS5nx0xp\"><a href=\"https:\/\/www.gzrecipes.com\/nl\/vickyart\/erbazzone-rustieke-hartige-taart-met-snijbiet-en-pancetta\/\">ERBAZZONE rustieke hartige taart met snijbiet en pancetta<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/nl\/vickyart\/erbazzone-rustieke-hartige-taart-met-snijbiet-en-pancetta\/embed\/#?secret=zjkS5nx0xp\" width=\"600\" height=\"338\" title=\"&#8220;ERBAZZONE rustieke hartige taart met snijbiet en pancetta&#8221; &#8212; Heerlijke recepten\" data-secret=\"zjkS5nx0xp\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/7\/2026\/04\/erbazzone-1a-7-69cfeab6946f51-74391488.jpeg","thumbnail_width":1000,"thumbnail_height":750,"description":"ERBAZZONE, rustieke hartige taart met snijbiet en pancetta, typisch recept uit Reggio Emilia, hartige taart gevuld met groenten, kaas en pancetta, perfect gerecht voor Pasen en Tweede Paasdag. Ok, ik zeg het meteen: ik had al gekookte snijbiet in de koelkast en wat pancetta, praktisch halverwege om een ERBAZZONE op tafel te zetten, een rustieke taart met snijbiet [...]"}