{"version":"1.0","provider_name":"Receitas Deliciosas","provider_url":"https:\/\/www.gzrecipes.com\/pt","author_name":"atavolacontea","author_url":"https:\/\/www.gzrecipes.com\/pt\/author\/atavolacontea\/","title":"Bab\u00e1 ao Rum receita f\u00e1cil - Receitas Deliciosas","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"gcAanmuoWz\"><a href=\"https:\/\/www.gzrecipes.com\/pt\/atavolacontea\/baba-ao-rum-receita-facil\/\">Bab\u00e1 ao Rum receita f\u00e1cil<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/pt\/atavolacontea\/baba-ao-rum-receita-facil\/embed\/#?secret=gcAanmuoWz\" width=\"600\" height=\"338\" title=\"&#8220;Bab\u00e1 ao Rum receita f\u00e1cil&#8221; &#8212; Receitas Deliciosas\" data-secret=\"gcAanmuoWz\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/6\/2026\/04\/baba-ao-rum-novo-7-69d27524a6b1e3-14978697.jpg","thumbnail_width":1030,"thumbnail_height":684,"description":"O bab\u00e1, doce t\u00edpico da tradi\u00e7\u00e3o napolitana, \u00e9 praticamente um \u00edcone da confeitaria. Pra ser sincera, n\u00e3o sendo eu muito f\u00e3 de doces \u00e0 base de licor, nunca fui muito atra\u00edda por ele e, portanto, nunca teria pensado em me aventurar nessa receita, tamb\u00e9m porque me parecia uma prepara\u00e7\u00e3o, na melhor das hip\u00f3teses, complicada [...]."}