{"version":"1.0","provider_name":"Receitas Deliciosas","provider_url":"https:\/\/www.gzrecipes.com\/pt","author_name":"crienry","author_url":"https:\/\/www.gzrecipes.com\/pt\/author\/crienry\/","title":"PEITO DE PATO LACADO COM LARANJA - Receitas Deliciosas","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"FIKsTgD9Qy\"><a href=\"https:\/\/www.gzrecipes.com\/pt\/crienry\/peito-de-pato-lacado-com-laranja\/\">PEITO DE PATO LACADO COM LARANJA<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/pt\/crienry\/peito-de-pato-lacado-com-laranja\/embed\/#?secret=FIKsTgD9Qy\" width=\"600\" height=\"338\" title=\"&#8220;PEITO DE PATO LACADO COM LARANJA&#8221; &#8212; Receitas Deliciosas\" data-secret=\"FIKsTgD9Qy\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/6\/2025\/10\/FB_IMG_1648459607916.jpg","thumbnail_width":1080,"thumbnail_height":810,"description":"Vamos falar um pouco sobre este prato requintado da culin\u00e1ria italiana, PEITO DE PATO LACADO COM LARANJA. Talvez nem todos saibam que em 1553 Catarina de' Medici levou esta iguaria para a Fran\u00e7a, quando se casou com o rei Henrique II, e quis levar consigo seus chefs e dom\u00e9sticos florentinos, ent\u00e3o, na verdade, esta \u00e9 uma receita [&hellip;]"}